Don Pedro's

My wife&rsquo;s octopus was good and the shrimp skewers my daughters had were good too. And the local white wine was great. The waitress was nice and helpful and Fado singer had a great voice. But&hellip; my codfish (chef&rsquo;s style) was really bad, no flavour, plenty of bones, not salty at all at one end and completely over salted at the other. Potatoes served with our meals were old and heated up. Price to quality was definitely not in line with prior experience in Portugal.

We enjoyed the tasting menu with the wine service. All of the wines were perfectly paired with the food, elevating this gastronomical experience. Each course was perfectly prepared and well balanced. And the service was outstanding! We appreciated every aspect of our experience and look forward to returning on a future trip to Coimbra.

Not a bad place to eat. Lacks some space and the ambience is not the most beautiful/romantic. Nevertheless the food is not bad. The meat was on the point, but with a lot of nerves, so not a good piece. The eggs and the fries were the best of the dish.

From Boeing Bra University, walk to the small square to find food. I saw that several coffee snack shops in the square were all coffee snack shops. I found this restaurant that had to be found a few steps down. Ordered soup, paella, stewed shrimp and octopus. Surprised to find that the vegetable soup is actually Dongmi vegetable soup. There are peppers in the paella, which is the best paella I have ever eaten in Portugal, and the prawns are also delicious!

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